FREE to start pay on completion of course
Where can I work?
- Retail.
- Deli.
- Supermarket.
- Cafe and Coffee Shop, Restaurant.
- Air hostess (also need RSA).
- Local fundraisers that sell food.
- Scout leaders.
- Hospitals or any business that operates a Kitchen.
- Hospitality and the food production industry.
Course content:
- Follow hygiene procedures and identify food hazards.
- Report any personal health issues.
- Prevent food contamination.
- Prevent cross contamination by washing hands.
Details:
- Average time to complete unit: 2 hours
- Cost: $19.90
- Payment on completion: Credit Card through Secure Pay or by Direct Deposit
- 100% online, no classroom
- Start and stop whenever you like
- Students have 3 months to complete the course.
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